Hyperuricemia or increased uric acid in the blood is a problem suffered by millions of people. Therefore, it is recommended to make changes in the diet and include foods that can help us reduce it.
It is important to bear in mind that we are dealing with a waste product of metabolism and that, if it accumulates in excess, the urine will not be able to eliminate it in its entirety.
The saturation of uric acid in the blood causes small crystallites to form, which can originate from kidney stones, to the classic and painful gout.
Now, to avoid or at least reduce this annoying symptomatology, it is necessary to take maximum care of diet, according to an article published in the journal Clinical Rheumatology .
The amounts of uric acid are higher in men. To avoid the rises it is necessary, first of all, that we limit the consumption of red meat, blue fish and foods that make us gain weight.
For our part, we want to recommend that, if this is your case, if your doctor has told you that you have a high uric acid level, you begin to improve your diet.
So much so that it would be wise for you to improve the quality of your breakfasts from today. Here are 5 good tips to reduce uric acid.
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